Tasting Table – Where to Eat, What to Cook, Where to Drink – Delivered Daily

July 26, 2010 § Leave a comment

Food Culture Daily

Tasting Table: Food Culture Daily.  One of my food- and theater-loving friends turned me on to this service.  I signed up (for me it’s  New York) and have not looked back.  I think you might like it too.

There are New York, Los Angeles, San Francisco, Chicago, Washington D.C., and National editions delivered daily to your email in-box.  There are also two chefs’ recipes sent each week to keep even the most adventuresome palette entertained.

Some of my favorites include: “Hot and Corny: Thomas McNaughton turns corn into an impressive pasta filling;” “Classic Tables: La Grenouille – New York’s last great French restaurant;” “Three Scoops” (three New York hot spots for ice cream); “Flea Bites: Your definitive guide to Brooklyn Flea food; “Bundt Offerings: A White House chef brings back a classic;” and “Keep the Peas: Summer’s sweetest crop gets spicy.”  Inventive, interesting, varied, far-flung.

Sign up for your city or, if you’re not located in one of those listed, for the national edition.  When you have a vacation planned to one of these locations dip in and see what the Tasting Table has to offer.

Eat well.  Drink well.  Cook well.

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